CANCER STUDIES

NEWEST Study
An apple peel a day might help keep cancer at bay, according to a new Cornell study. Read more

Breast Cancer
Pytochemicals in apples may aid in the prevention of breast cancer. Read more

Prostate Cancer
Quercetin, a plant-based nutrient found most abundantly in apples may provide a new method for preventing or treating prostate cancer. Read more

Lung Cancer
Increased consumption of the flavonoid quercetin with a reduced risk of lung cancer. Read more

Colon and Liver Cancer
Researchers at Cornell University report that phytonutrients in apples inhibited the growth of colon cancer and liver cancer cells in vitro. Read more